ALLSPICE [PIMENTO]

Description
Allspice trees are evergreen medium sized, grow up to a height of 8 to 10 meters and with a slender upright trunk and smooth greyish bark. The mail trees produce only few fruits. The male and female trees are similar in appearance and cannot be identified till flowering commences.

Origin and Distribution
The tree is indigenous to West Indies (Jamaica) but is also found in Central America. Attempts to introduce into countries in tropical regions didn’t succeed fully. In India, there are few trees in Maharashtra, Tamil Nadu, Karnataka and Kerala. The dried berries range in size (6.5 to 9.5 mm in diameter) and there are 13 to 14 berries per gram. The quality of pimento is affected by factors like growing area, stage of maturity of berries at harvest and storage conditions.
Uses

The major use of allspice is in food industry (65 to 70%) in domestic use (5% to 10%), production of berry oil (20% to 25%), extraction of oleoresin (1% to 2%) and pharmaceutical and perfume industry. Berry, berry oil, oleoresin, leaf oil are products of economic use. It is used mostly in Western cooking and less suitable for Eastern cooking. It has medicinal, anti-microbial, insecticidal, nematicidal, anti-oxidant and deodorant properties.


Botanical name Family name Commercial part
Pimenta dioica Myrtaceae
Fruit & Seed

Indian names
Kannada : Gandamenasu
Malayalam : Sarvasugandhi
Tamil : Sarvasukanthi

Foreign Name of Spices
Arabic : Bahar, Bhar hub wa na’im 
Danish : Allehande
Dutch : Jamaica pepper, piment
English : Jamaica pepper, myrtle pepper, pimento, newspice
Estonian : Harilik pimwnsipuu, Vurts
Finnish : Maustepippuri
French : Piment. Piment Jamaique, Poivre aromatique, toute-epice, poivre de la Jamaique
German : Piment Neugewurz, Allgewurz, Nelkenpeffer, Jamaicapfeffer, Englisches Gewurz
Hungarian : Jamaikai szegfubors, Szegfubors, Pimento, Amomummag
Icelandic : Allrahanda
Italian : Pimento, pepe di Giamaica
Norwegian : Allehande
Polish : Ziele angielskie
Portuguese : Pimenta da Jamaica
Russian : Yamaiskiy pjerets
Spanish : Pimienta de Jamaica, Pimienta gorda
Swedish : Kryddpeppar
Turkish : Yeni bahar

 
For more details: mail@indianspices.com