Spice Oils and Oleoresins
Spice oils are the volatile components present in most spices and provide the characteristic aroma o...More
Natural Colour and Enriched Extracts
Curcumin in turmeric and Carotenoids in chillies are the natural colour components extracted for use...More
Curry Powder
Curcumin in turmeric and Carotenoids in chillies are the natural colour components extracted for use...More
Green Pepper Products
Green Peppercorns are the immature, fresh (green) berries of the pepper vine - Piper nigrum....More
Pepper Products
...More
Welcome to Spices Board India
Spices Board (Ministry of Commerce and Industry, Government of India) is the flagship organization for the development and worldwide promotion of Indian spices. The Board is an international link between the Indian exporters and the importers abroad. The Board has been spearheading activities for excellence of Indian spices, involving every segment of the industry. The Board has made quality and hygiene the corner stones for its development and promotional strategies. more...
 
Online Application
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» CURRENT MARKET PRICES
» Vacancy Notification No 5 for various posts in Spices Board
» TENDER - CONDUCTING OUTBOUND EXPERIENTIAL TRAINING FOR EMPLOYEES OF SPICES BOARD
» Vacancy Notification No 6 for recruitment of Director Research
» Selection of Trainees Quality Evaluation Lab, Tuticorin
» Inviting Bids for Trans creation of Promotional Films
» Inviting EOI for considering the award of Auctioneers License for conducting Auction for Indian Cardamom
» Selection of Senior Trainee Analysts in Quality Evaluation Lab - Tuticorin
» Invites EOI from tour operators
» Annexures for Appointment in Spices Board
» COSCO 2015 (27 - 31 January,2015) : International Convention and Exhibition on Coconut, Spices and Coir
» Portal for online filing of RTI application
» QUALITY EVALUATION LABORATORY TRAINING PROGRAMMES 2014 15
» International Symposium on Plantation Crops (PLACROSYM XXI) 10 to 12 December 2014
» mandatory sampling, testing & Certification of export consignments of Nutmeg, Nutmeg Products and Mace
» Presentations - Training programme under EU-India capacity building initiative for trade development held at Valencia in Spain from 30.06.2014 to 04.07.2014
» REVISED PROCEDURES FOR SPICE HOUSE CERTIFICATION
» REVISED PROCEDURES FOR SPICE HOUSE CERTIFICATION
» Attention of all registered Exporters of Spices - Circular on Mandatory sampling and test of samples
» Tender Notice for supply of HDPE Tarpaulins / Silpaulin Sheets during 2014-15
Spice Facets
 
Organic certification